Jordan Winery Releases new Wine

Alexander Valley’s Jordan Winery releases their 2005 Chardonnay.

Jordan Winery is known for producing Cabernet Sauvignon and Chardonnay. The fruit used to make their Chardonnay are grown in the Russian River Valley; a Sonoma County wine region known for Burgundian varietals.

On Saturday, March 24th, from noon to 4pm, Jordan Winery is hosting a party to release their 2005 Chardonnay and 2006 Extra Virgin Olive Oil. The event will feature “live music, Hog Island Oysters, Little Pearl Caviar, assorted artisan cheeses, and hors d’oeuvres prepared by Estate Executive Chef, Todd Knoll, and his staff.”

Ticket for the event cost $35 in advance and $50 at the door. Tickets are limited to get yours today. To do so, call 800-654-1213.

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