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Tulocay Winery
1426 Coombsville Road
(707) 255-4064

Bill Cadman had early success producing unpretentious Pinot Noir in the region’s relatively cool, wind swept climate. Cadman currently makes about 2,000 cases of wine a year.

Tulocay Winery makes Cabernet Sauvignon, Merlot, Zinfandel, Syrah, Pinot Noir, and Chardonnay. All of these wines are from a single vineyard.

The winery’s Chardonnay is made in a fruit forward wine that was not aged in barrels and underwent 50% malolactic fermentation. The grapes used to make this wine were grown in the Double T Vineyard. Their Cabernet Sauvignon is made from Cliff Vineyard in the Coombsville region.

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Comments & Reviews

July 3, 2007 | Skippy the Cellar Rat

We're out of Chardonnay but have an ample supply of reds. The website is at http://tulocay.com for anyone who is curious to learn about one of Napa Valley's oldest and best-kept secrets!

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