Reynolds Family Winery
Reynolds Family Winery is located on the eastern side of Silverado Trail in the southern part of the Stags Leap AVA. Before establishing his winery, Steve Reynolds worked as a dentist. Along with wife Suzie, he began planting wines in 1994.
The winery currently produces 7 different wines with Bordeaux and Burgundy grapes. These include a Reserve Stags Leap Cabernet Sauvignon, Estate Cabernet Sauvignon, Russian River Pinot Noir, Carneros Pinot Noir, Merlot, Chardonnay, and a red blend called Persistence.
The 2003 Merlot was made with grapes from Annapurna Vineyard in the Stags Leap AVA. It was aged in 30% new oak barrels for 18 months before bottling. At 13.5%, the alcohol is moderate. 300 cases of this wine were produced.
The 2003 Reserve Cabernet Sauvignon is a 100% varietal wine that will likely develop complexity in the bottle for the next decade. It was aged in 45% new oak and 55% neutral oak for 18 months. 530 cases were made.
Please make an appointment for tasting.