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Guglielmo Winery

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Guglielmo Winery is a boutique wine producer that is family owned and operated. The Guglielmo Family is very proud of their Northern Italian heritage, and it shows through their limited quantity production.

In 1925, Guglielmo Winery was established the Santa Clara Valley AVA. The family’s roots can be traced back to the Piedmont region of Northwestern Italy, where Emilio Guglielmo was born. In 1908, he immigrated to New York and moved to San Francisco two years later.

Emilio had great foresight to purchase his vines in 1925, at the height of Prohibition. He found an idyllic piece of land near Morgan Hill in Santa Clara Valley. Emilio catered to a local customer base that consisted mainly of Italian, French and Basque immigrants. In the 1940s, his son, George, took over the business. The third generation currently runs the winery.

George E. Guglielmo is currently the winemaker. In 1969, he graduated from Fresno State with a degree in viticulture and enology. He introduced many new winemaking practices to the family business, including stainless steel fermentation tanks and small oak aging barrels. His first wine was the 1969 Petite Sirah.

Guglielmo Winery makes many different wines including Cabernet Sauvignon, Merlot, Sangiovese, Petite Sirah, Zinfandel, Chardonnay, Pinot Blanc, and Pinot Grigio. Many of these are estate bottled.

RSS Feed -->Latest News – Guglielmo Winery

Dec 20, 2006

Guglielmo Winery to Hold 3rd Annual Valentines Diner

Registration is open for Santa Clara Valley’s Guglielmo Winery 3rd Annual Valentines Diner.

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