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Wineries in Central Valley
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Abundance Vineyards
Abundance Vineyards is owned by Dino and Ron Mencarini. They have been working in the agriculture industry for most of their lives.
Benson Ferry Vineyards
Benson Ferry Vineyards is located near the intersection of the Mokelumne and Cosumnes Rivers which empty into the Sacramento Delta from the Sierra Foothills. They make an excellent Port-style, fortified wine.
Berghold Vineyards
In 1986, Joe and Kay Berghold established Berghold Vineyards in the Lodi AVA. Along with their son, Miles, the couple recently completed building their wine production facilities.
Bogle Winery
Bogle Winery was founded in 1968 and is located in the Clarksburg AVA. The Bogle Family has been farming in the Sacramento Delta for over a century, but the latest generations have taken their expertise into the field of viticulture.
Boitano Family Wines
Boitano Family Wines is a small Lodi producer that specializes in Trebbiano, Zinfandel, Barbera, Sangiovese, and Petite Sirah. Boitano also makes 2 very interesting sparkling wines flavored with raspberries and almonds.
Bokisch Vineyards
Bokisch Vineyards specializes in producing Spanish varietals including Albarino, Garnacha, Tempranillo, Graciano, and Rosado. Owner Markus Bokisch worked for Joseph Phelps Vineyards before starting his own venture.
Borra Family Winery
Located centrally in the Lodi wine country, Borra Family Winery is dedicated to producing quality wines that embody the appellation’s characteristics.
Cantiga Wineworks
Cantiga Wineworks is noteable for producing non-malolactically fermented red wines; quite a rarity. Founded by Rich and Christine Rorden, the winery vinifies grapes from the Lodi and Shenandoah Valley AVAs.
Dancing Coyote Wines
Dancing Coyote Wines is based in the heart of the Clarksburg wine region. The winery farms over 600 acres of several grape varieties in the Sacramento Delta. Their Chenin Blanc and Petite Sirah are particularly good.
E2 Family Winery
The Ehlers Family owns E2 Family Winery in the Lodi AVA. They have been farming in the San Joaquin Delta for 6 generations and are the proprietors of over 500 acres of vineyards.
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